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 The Current Local Date and Time in Gose, Japan (JP)

Time Zone Asia/Tokyo


12:43:15

 Local Time Date and Timezone

 Where is Gose? (Japan, JP)

Gose is a city located in Japan (JP).
Latitude 34.45 Longitude 135.73333

  Gose location on the Japan (JP) map



 Information about Gose

  • City: Gose
  • Country: Japan (JP)
  • Latitude: 34.45
  • Longitude: 135.73333
  • Time Zone: Asia/Tokyo

 Time zone and UTC offset ofGose

Gose, Japan is in the Asia/Tokyo time zone, which is currently UTC+9. Daylight saving time is not observed in this time zone, so the offset stays the same all year.

 Current time difference with other cities

  • Gose is 8 hours ahead of London
  • Gose is 13 hours ahead of New York
  • Gose is 16 hours ahead of Los Angeles
  • Gose is 5 hours ahead of Dubai
  • Gose is 2 hours behind Sydney

 Frequently asked questions about time inGose

What time zone is Gose in?

Gose, Japan is in the Asia/Tokyo time zone (currently UTC+9).

Does Gose observe daylight saving time?

No, the clocks do not change during the year in this time zone.

What is the time difference between Gose and New York?

Gose is 13 hours ahead of New York (the difference can change when either place switches to or from daylight saving time).

What are the coordinates of Gose?

Gose is located at latitude 34.45 and longitude 135.73333.

  Sunrise, sunset and moon phase inGose today

Astronomical data for October 16, 2026 in Gose, calculated for the Asia/Tokyo time zone. All times are local.

 Sun

  • Sunrise: 06:03
  • Solar noon: 11:43
  • Sunset: 17:22
  • Length of day: 11 h 19 min

 Moon

  • Moon phase: Waxing Crescent
  • Illumination: 27%
  • Moon age: about 5.1 days
  • Moonrise: 11:21
  • Moonset: 20:49

 Other cities inJapan

 All cities and towns in Japan

City of Gose

Photo of the city of Gose, Japan
Gose () is a warm fermented beer that is usually brewed with at least 50% of the grain bill being malted wheat (with the rest being malted barley such as Pilsner malt), fruit syrups – such as lemon and coriander – and salt – either added or as a component of the water used. It acquires its characteristic sourness through inoculation with Lactobacillus bacteria, which is not a hop-tolerant bacteria and which provides only a light acidity. Gose beers typically have very little hop aroma or bitterness (5-15 IBUs), limited malt flavour, and a relatively low alcohol content of 4 to 5% alcohol by volume. The predominant flavor is lactic acid, and the beers are strongly carbonated. Gose was first brewed in Germany. It is not in accordance with the Reinheitsgebot (German purity laws) because of the use of coriander and salt, but it is allowed an exemption on the grounds of being a regional specialty. Gose has similarities with Berliner Weisse, which is also sour, and Belgian witbier, which also has coriander. Since 2016, Leipzig, where the beer was popular for centuries, has celebrated Happy Gose Day annually on November 17th.
From Wikipedia, the free encyclopedia Β· View on Wikipedia


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